Michelin star style pan roasted white fish served with beurre blanc sauce and dark green oil and julienned fennel and beetroot puree and dill on a black plate
Steamed Alaskan King Crab Legs with Beurre Blanc for Dipping
homemade] roasted monkfish with beurre blanc : r/food
Rutabaga with Lardo Bacon & Beurre Blanc of Pickled Gherkins | Eatery Berlin